Shopping Cart -

Your cart is currently empty.
Upgrade to today
for only an extra Cxx.xx

You get:

plus This issue of xxxxxxxxxxx.
plus Instant access to the latest issue of 350+ of our top selling titles.
plus Unlimited access to 30000+ back issues
plus No contract or commitment. If you decide that PocketmagsPlus is not for you, you can cancel your monthly subscription online at any time. Auto-renews at €10,99 per month, unless cancelled.
Upgrade for €1.09
Then just €10,99 / month. Cancel anytime.
Learn more
Pocketmags Digital Magazines
Pocketmags Digital Magazines
   You are currently viewing the Italy version of the site.
Would you like to switch to your local site?
Leggi ovunque Read anywhere
Modalità di pagamento Pocketmags Payment Types
Trusted site
A Pocketmags si ottiene
Fatturazione sicura
Ultime offerte
Web & App Reader
Loyalty Points

Sausage minestrone


Serves 4

Ready in about 35 minutes

6 frozen Slimming World Syn-free Pork Sausages

1 onion, chopped

1 large carrot, peeled and roughly chopped

4 celery sticks, thinly sliced

1 garlic clove, crushed

1 litre hot vegetable stock

150g dried macaroni, or other small pasta shapes

400g passata with herbs

400g can kidney beans, drained and rinsed

100g savoy cabbage, shredded

Chopped fresh flat-leaf parsley, to serve

1 Cook the sausages according to the pack instructions.

2 Meanwhile, put the onion, carrot, celery, garlic and stock in a large saucepan over a high heat and bring to the boil. Stir in the pasta, then reduce the heat to low, cover and simmer for 15 minutes, or until everything is just cooked.

3 Cut each sausage into chunks and stir into the soup with the passata, beans and cabbage. Simmer for 5 minutes more, or until the cabbage has wilted, then scatter over the parsley. Serve piping hot with a twist of black pepper.

Purchase options below
Find the complete article and many more in this issue of Slimming World - Nov/Dec 2017
If you own the issue, Login to read the full article now.
Single Digital Issue
Nov/Dec 2017
This issue and other back issues are not included in a new Slimming World subscription. Subscriptions include the latest regular issue and new issues released during your subscription.
Annual Digital Subscription
Only € 2,86 per issue

View Issues

About Slimming World

Winter-proof your weight loss with the new November/December issue of Slimming World magazine! Kick-start your party-season slim-down with our exclusive eating plan; meet seven real-life slimmers who between them have lost over 57st; and make a real occasion of mealtimes with our show-stopping family feasts. Plus how to strike stress off your to-do list, get fitter in your front room and raise a glass to weight loss this winter. Download your fun-packed issue now!

Other Articles in this Issue