Plant milks provide a humane alternative to milk taken from animals. They can make it easy to ditch dairy and play an important role in ensuring that you don’t miss out on calcium.
Which type of plantbased milk is a useful source of protein?
Read the complete article and many more in this issue of
Vegan Food & Living Magazine
Purchase options below
If you own the issue,
Login to read the full article now.
Single Digital Issue
April 2019 - Easter
 
This issue and other back issues are not included in a new Vegan Food & Living Magazine subscription. Subscriptions include the latest regular issue and new issues released during your subscription.
Annual Digital Subscription
€40,99
billed annually
6 Month Digital Subscription
€19,99
billed twice a year
Monthly Digital Subscription
€3,99
billed monthly