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Digital Subscriptions > Vegan Food & Living Magazine > Feb 2019 > A vegan’s guide to… Frankfurt

A vegan’s guide to… Frankfurt

Frankfurt am Main is probably best known as Germany’s financial capital and home of the frankfurter sausage, but what’s the city like for vegans? Amy Koerner gives us the low-down..

Where to eat

It’s no secret that traditional German food is anything but vegan friendly. From schnitzels to sausages, there are a lot of meat-heavy specialities out there. Thankfully, though, it’s getting easier and easier to find vegan food in Germany, and Frankfurt is no exception. Here are a few of my favourite spots to enjoy a vegan bite in and around the city.

100% vegan

Savory – If you’re a bit of a burger fiend, or you’re determined not to leave Germany without trying a vegan currywurst, then this is the place to go! I particularly like their Hot Chilli Burger, which comes with avocado cream, homemade vegan mayo and jalapeños. If you have a bit of a sweet tooth, try a milkshake or a slice of cake, too. It’s nice to combine a visit to Savory with a stroll or bike ride along the nearby Nidda river.

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About Vegan Food & Living Magazine

In the mood for a warming one pot? We've got plenty of delicious vegan options waiting for you in the February issue of Vegan Food & Living. Also this issue, we reveal how to take your new lifestyle into February and beyond for anyone who has been doing Veganuary, plus we show you how Bento boxes can transform your lunches. If that's not enough, you can discover how to reduce your food waste, uncover the truth behind the B vitamins and whip up a Friday night fakeaway. Plus check out the hot new vegan fabrics set to hit the high street and explore the common misconceptions of being vegan.