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Digital Subscriptions > Vegan Food & Living Magazine > FREE VEGAN FOOD & LIVING ISSUE > Label reading guide

Label reading guide

Charlotte Willis guides you through the ingredients label maze to achieve vegan success at the checkout

Discovering new, accidentally vegan products on supermarket shelves is an event that is exciting enough to warrant an entire Facebook group dedicated to the findings of keen-eyed vegans across the UK (Vegan Supermarket Finds UK). But what makes plant-based shoppers so enthralled by a certified free-from product? Reading ingredient lists becomes almost second-nature to most of us with allergens and intolerances, but when it comes to ensuring your purchases are entirely cruelty-free, there are a few tricks of the efficient-label-reading trade, which will help ensure successful purchasing of exclusively vegan products with every shop.

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About Vegan Food & Living Magazine

This free issue of Vegan Food & Living is packed with 75 delicious vegan recipes from healthy dishes to warming soups, quick midweek meals and mouthwatering desserts. Plus we have recipes that require just 5 ingredients, we meet our new expert baker Sara Kidd for the first of her monthly columns and show you how to make your own vegan cleanser, toner and moisturiser. Plus we reveal how you can get more active without having to completely change your lifestyle and take a tour of London's best vegan junk food. Also with this issue, you'll also get an Essential guide to Veganuary, complete with your first week's meal plan, tips for what to do if you fall off the wagon and a handy label reading guide. Download your free issue today