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14 top tips Veganuary Success

Are you vegan-curious and ready to take the plunge? If the answer’s ‘yes’ then it sounds like you should be signing up to do Veganuary. Starting now, January 1st or whenever suits you, the supportive, non-judgemental kale experts at Veganuary can help take the stress and confusion out of going vegan. Making this change can be liberating, fun, and could completely transform your life. Even if you’re vegan already, we’re here to give you a bit more support, a few ideas or some inspiration. Our top tips will make it easy for anyone, whatever stage of the journey you’re at, to make the most of Veganuary.

Sound good? Then let’s get started… with delicious food that’s better for animals, better for the planet and better for your health!

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Vegan Food & Living
Welcome
The past 12 months have been unarguably great for the
Mark Veganuary in style January RECIPES
Get the year off to a vibrant start with healthy, hearty meals and snacks
Vegan dilemmas
ProVeg director Jimmy Pierson looks at a few everyday dilemmas that vegans face and suggests positive ways to deal with them
Food to love February
Get warm and cosy with these winter meals and treats – perfect for Valentine’s Day too
Get set for spring March
Welcome the new season with tasty and colourful starters, mains and desserts to make a feast fit for Mother’s Day.
Eat your way to a healthy weight
Veronika Powell shows you how to make your vegan diet help shape your body
Time to celebrate Easter! April
Make the most of the fresh flavours of spring and create an Easter feast to savour
Enjoy the bank holidays! May RECIPES
Light bites and tasty treats are the highlights to enjoy during your time off this month
Do vegans need supplements?
To supplement or not – it’s a contentious issue that
Here comes the sun June
Start the summer with savoury specials and succulent sweets
Summer loving July
Warm long days are the time to eat al fresco and enjoy sweet desserts
Take a break August
Make the most of fresh seasonal vegetables during the holiday period
YOUR ALL NATURAL FIRST AID BOX
Charlotte Willis unveils a natural first aid kit to heal your body in a purely herbal way
Embrace autumn September
Autumn fruits and vegetables make indulgent and satisfying dishes
WHOLE FOOD VS JUNK FOOD getting the balance right
Viva!’s Veronika Powell looks at balancing ethics and healthy food
Happy Halloween! October
Sweet and savoury recipes that are an absolute treat rather than trick
Foodie fireworks November
Ignite the taste explosions from warming spices and tangy fruits
Festive feasts December
Indulge yourself and the family with delicious dishes and decadent desserts perfect for Christmas