Shopping Cart -

Your cart is currently empty.
Continue Shopping
This website use cookies and similar technologies to improve the site and to provide customised content and advertising. By using this site, you agree to this use. To learn more, including how to change your cookie settings, please view our Cookie Policy
Pocketmags Digital Magazines
Pocketmags Digital Magazines
   You are currently viewing the United Kingdom version of the site.
Would you like to switch to your local site?
Digital Subscriptions > Kitchen Garden Magazine > 256 - January 2019 > WHAT’S COOKING?


Only more delectable dishes to welcome in the New Year! This month Anna Cairns Pettigrew shows the culinary delights you can create using apples, potatoes and thyme


A delicious, lightly sweetened potato curry, thanks to juicy pineapple and creamy coconut milk. Serve with homemade naan and plenty of coriander for a midweek feast.

Serves 4

Preparation time: 35 minutes

Cooking time: 50 minutes

■ 2 tbsp coconut oil

■ 1 tbsp cumin seeds

■ 1 tbsp coriander seeds

■ 1 tbsp turmeric

■ 1 large onion, chopped

■ 1 head of garlic, minced (10-12 cloves)

■ 2 tbsp fresh ginger, grated

■ ½ small red chilli, chopped

■ 1 tin of tomatoes

■ 2 tsp sea salt

■ 200g/7oz dried brown lentils

■ 1 sweet potato, diced

Purchase options below
Find the complete article and many more in this issue of Kitchen Garden Magazine - 256 - January 2019
If you own the issue, Login to read the full article now.
Single Issue - 256 - January 2019
Or 399 points
Annual Digital Subscription
Only £ 2.75 per issue
6 Free Back Issues
Was £32.99
Now £32.99
6 Month Digital Subscription
Only £ 3.00 per issue
Or 1799 points

View Issues

About Kitchen Garden Magazine

Welcome to Kitchen Garden Magazine In this issue: ON THE VEG PATCH This month Joyce Russell takes over our jobs on the plot feature. Joyce is busy tending to leeks, preparing bean trenches, sorting seeds and lifting celeriac IN THE GREENHOUSE KG regular Martin Fish moves into the greenhouse and polytunnel from this issue and is having a winter clean up, preparing the soil for spring crops and pruning grapes THE CULTIVATED PLOT In the first part of his new series, Graham Strong gets his new plot into shape for spring sowings MEET THE BLOGGERS This month we meet Hayley Moisley, a young blogger with a bright future in the world of allotment gardening