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WHAT’s NEW?

ALL THE LATEST NEWS, PRODUCTS & FACTS FROM THE WORLD OF KITCHEN GARDENING

THREAT TO SOIL

A recent report from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services — a panel studying the benefits of nature to humans — concludes that biodiversity is declining globally at rates unprecedented in human history and that climate change can’t be halted if we carry on degrading the soil.

Joanna Lewis, policy director at the Soil Association, said: “his report issues a stark warning — our overuse of the land and sea is eroding the natural foundations of our livelihoods and societies, and we simply cannot halt climate change without halting soil degradation.

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Find the complete article and many more in this issue of Kitchen Garden Magazine - 263 - August 2019
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About Kitchen Garden Magazine

Welcome to Kitchen Garden Magazine! In this issue: TRIED AND TASTED – PEA ‘SWEET SAHARA’ KG editor Steve Ott brings you his verdict on this recently introduced mangetout THE BEANS OF YOUR DREAMS Sue Stickland travels to Warminster to meet a grower with a passion for heritage beans VEG OF THE MONTH – ORIENTAL CROPS ✪ Our top tips for success with oriental crops – mainstay of the autumn veg garden And much more!