2
Menu
Home
My Library
My Account
Pocketmags Plus+
Title A-Z
Category A-Z
Best Selling Magazines
Latest Offers
Gift Vouchers
Activate a Subscription
Blog
Help & Support
GB
0
Basket
My Account
My Library
Login
Plus+
BEST SELLERS
OFFERS
Hobbies & Craft
Aviation & Transport
Leisure
General Interest
Sport
SITE SETTINGS
GBP - £
USD - $
AUD - $
CAD - $
EUR - €
EUR - €
EUR - €
EUR - €
EUR - €
EUR - €
EUR - €
LIGHT MODE
DARK MODE
All Categories
Art & Photography
Art
Design
Architecture
Photography
Aviation & Transport
Motorbikes
Aviation
Automotive
Rail
Family & Home
Kids
Parenting
Animals & Pets
Food
DIY
Landscaping & Gardening
Property
Interior Design & Home
Food and Drink
Cooking & Baking
Drink
Vegetarian & Vegan
Gluten Free & Special Diets
General Interest
History & Fact
Astronomy
Education & Literary
Spiritual & Religion
Trade & Professional
National & Regional
Books
News & Current Affairs
Health & Fitness
Medical
Running
Women's Health
Men's Health
Slimming
Spirituality & Wellbeing
Hobbies & Craft
Collecting
Radio Control Modelling
Scale & Millitary Modelling
Sewing & Knitting
Woodworking
Arts & Crafts
Leisure Interest
Travel
Boating & Yachting
Poker & Gambling
Caravan & Motorhome
Camping & Outdoor
TV & Film
Tattoo
Horse Riding
Wildlife
Men's Interest
Lifestyle
Gay
TV & Film
Men's Fitness
Motorbikes
Automotive
Football
Fishing & Angling
Gaming
Gadgets
Newspapers
All
Music
Classical
Heavy Metal
Other
Rock
Pop
Practical & Playing
Hi-Fi
Sport
Football
Cycling
Rugby
Cricket & Golf
Football Programmes
Fishing & Angling
Shooting & Archery
Boxing & Martial Arts
Horse Riding
Other
Watersports & Board
Athletics & Running
Motorsport
Ski & Winter Sports
Outdoor & Adventure
Tech & Gaming
Apple
Gaming
Internet
Gadgets
PC
Mobile
Trade & Professional
Money & Investment
Building & Architecture
Military & Defense
Education
Media
Retail News
Farming & Agriculture
Catering
Business
Transport
Politics
Travel
Women's Interest
Hair
Celebrity
Weddings & Brides
Fashion & Lifestyle
Healthy Food & Slimming
Fitness
SITE SETTINGS
GBP - £
USD - $
AUD - $
CAD - $
EUR - €
EUR - €
EUR - €
EUR - €
EUR - €
EUR - €
EUR - €
LIGHT MODE
DARK MODE
Digital Subscriptions
>
PlantBased
>
April 2018
>
Cheat Days
You are currently viewing the United Kingdom version of the site.
Would you like to switch to your local site?
Home
My Library
My Account
Pocketmags Plus+
Title A-Z
Category A-Z
Best Selling Magazines
Latest Offers
Gift Vouchers
Activate a Subscription
Blog
Help & Support
Read on any device
Safe & Secure Ordering
40 MIN READ TIME
Cheat Days
SOUTHERN FRIED ‘CHICKEN’ BURGER
NF
(Burgers only, see tip)
Read the complete article and many more in this issue of
PlantBased
Purchase options below
If you own the issue,
Login
to read the full article now.
Single Digital Issue
April 2018
 
£3.99
/ issue
BUY NOW
This issue and other back issues are not included in a new subscription. Subscriptions include the latest regular issue and new issues released during your subscription. PlantBased
This article is from...
PlantBased
April 2018
VIEW IN STORE
Other Articles in this Issue
PlantBased
Welcome
The word Easter may just be synonymous with chocolate
Regulars
Facts and Figures
Reporting the stats that matter to you
News pages
Rounding up the latest plant based food, health and product news
Hot products
OUR PICK OF THE BEST ON THE PLANT BASED SCENE
Books for Cooks
The inspiring cookery books that we think you should be adding to your collection
Top 5 – Super Seeds
We’ve picked out five of the healthiest and most delicious seeds
Ask the chef
Our resident chef Katy is on hand to answer any of your plant based food-related questions. Got a question you want answering? Write to chef@plantbasedmag.com for the chance to get your question on these pages.
Fancy a bite
Craving a food adventure beyond the kitchen? To save you having to ransack search engines for the best vegan restaurants, cafes, street food or quick bites around the UK, our Editor has tried and tasted various plant based eateries to bring you this month’s hot spots.
Dr Michael Greger
Dr. Michael Greger discusses the great salt debate, and why vested interests may play a larger part in the science of salt consumption than we think
Special report, Amazing Aquafaba
Whipping up a vegan revolution!
The V Word
It’s the Easter edition, so how could I not speak about
Competition
WIN a mood boosting hamper from Indigo Herbs worth £50
Subscription offer
Subscribe to PlantBased this month for just £39.99 and receive FREE bundle of Saclá goodies worth £10.25
Plant Powered Planet
Katt Andryskova travels around Greece to discover what it’s like as a vegan
Essential Guide to Avocado
If you're yet to fall in love with avocado you're missing out
Rhubarb in Focus
Hitting the sour spot
Nutritionists Notebook Beans and Lentils
Pulses — beans and lentils — are a staple in diets
Loose ends
Make the most of your leftover ingredients with these recipe ideas
Recipes
Step by Step
Guiding you through each step of the process
Amazing Aquafaba
1 In a large bowl, whisk the aquafaba (chickpea brine)
Easter Extravaganza
1 Preheat oven to 180°C (Gas Mark 4, 350°F) and drizzle
Healthy Food Jars
• 4 inch piece cucumber, roughly chopped into large
Chic Chickpeas
This old-school legume is more popular than ever, here’s the lowdown on the humble chickpea
Plant Powered planet Spanakopita
• 1 lemon, zest only (reserve juice for the almond
Weekday Meals
• 12 fine asparagus spears, trimmed and each cut into
Meals in Mins
Breaking down the recipe minute by minute
Essential Guide to Avocado
1 Preheat a dry griddle pan over a high heat until
Neurogastronomy
1 Melt the maple syrup and dairy-free butter in an
Bosh! Recipes
• 300ml (1 ¼ cup) Guinness or other stout or brown
Raw recipes
1 Place all the smoothie ingredients into a high powered
Stem+Glory
1 Peel all beetroot and then cut into wedges. Place
Rhubarb
• 115g (½ cup) cold, non-dairy butter, cut into small
Nutritionist Notebook Beans and Lentils
• 700g (2 ⅛ cups) smooth potatoes (such as Desiree)
Recipe Round-up
The best of the rest
Devon Foodie Godmother
Lulu Greenhalgh-Jones comes up with a centrepiece that the whole family can get on board with
Features
Easter Eggs
The chocolate gifts to make your loved ones smile this Easter
Flavour for the brain
A beginner’s guide to neurogastronomy
Bish Bash Bosh
The BOSH! boys speak about their move from social media sensations to cookbook creating masterminds
Healthy Mindset
Leading Harley Street nutritionist Rhiannon Lambert discusses the vital ways to develop a healthy relationship with food
Stem + Glory
This entrepreneur has her sights for plant based domination set very high
Basket -
0 items
Your basket is currently empty.
Continue Shopping
Basket Total:
£
0.00
 Earning
0
Loyalty Points
Each Point is worth 1 penny or unit of currency and can be redeemed against future purchases here at Pocketmags.com
Got a discount code? Add it in the next step.
Checkout Securely
Continue Shopping
Or, read for just
99p
with
You can enjoy:
The issue in your basket
Instant access to 600+ titles
Thousands of back issues
30 days for just 99p
TRY PLUS+ FOR 99p
30 days access, then just £9.99 / month. Cancel anytime. New subscribers only.
Learn more