Waste not, want lots
Start-up brand Spare Snacks are trying to change the nation’s view of wonky veg. They take unloved fruit and vegetables, and turn them into delicious, vegan, gluten-free and healthy snacks that are great for people, producers and the planet. Funnily enough, throughout all their crisp ranges Spare Snacks only use produce that is going spare – be it wonky, misshapen or surplus produce, to support farmers and make the best and freshest products. Spare Snacks want to spread the word that oddly-shaped, discoloured or blemished produce has real value. From £1.25, sparesnacks.com
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Be Kind
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Mar/Apr 2019
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