We use cookies to track usage and preferences. See Cookie Policy
Pocketmags Digital Magazines
US
Pocketmags Digital Magazines
Christmas Presents

MY LIFE ON A PLATE WILLIE HARCOURT-COOZE

The chocolate maker whose TV show made him famous talks about childhood foraging and living off pasties
THE WILDERNESS YEARS, Just William
PHOTOGRAPHS: ISTOCK

THE GOOD LIFE My family moved to a wild stretch of coast in southern Ireland when I was very small. We were largely self-sufficient – my parents farmed and my four sisters, my brother and I used to forage. The abundance of stuff was incredible – you could walk along the beach and within 10 minutes fill your bucket with gigantic mussels.

READ MORE
Purchase options below
Find the complete article and many more in this issue of Delicious Magazine - April 2016
If you own the issue, Login to read the full article now.
Single Issue - April 2016
$3.99
Or 399 points
Annual Digital Subscription
Only $ 2.58 per issue
SAVE
35%
$30.99
Or 3099 points
6 Month Digital Subscription
Only $ 2.66 per issue
SAVE
33%
$15.99
Or 1599 points

View Issues

About Delicious Magazine

Celebrate spring with delicious. magazine this April. Enjoy Felicity Cloake’s perfect menu, Valentine Warner’s gin-based recipes, The Ivy’s classic shepherd’s pie, cheese-free vegetarian recipes and top curries from around the world. For baking inspiration, try Mary Berry’s afternoon tea, Chetna Makan’s pistachio and cardamom cake or a zesty lemon scone. And to top everything, there’s a 16-page bread special with our 10 best bread recipes.
Ways to Pay Pocketmags Payment Types
At Pocketmags you get Secure Billing Great Offers HTML Reader Gifting options Loyalty Points