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Pocketmags Digital Magazines
Pocketmags Digital Magazines


This series focuses on classic recipes that have stood the test of time. We test various versions, honing, tweaking and perfecting the blend of ingredients until we find the best possible version. This month, chewy yet crisp chocolate chip cookies get the superstar treatment

The recipe hall of fame

How to jazz up chocolate chip cookies

• Chop up your favourite chocolate bar and stir into the mixture instead of the milk chocolate for an even more decadent cookie.

• Freeze chewy toffees until solid, then push one into the centre of each ball of cookie dough (step 3). The toffees will give the cookies a melting caramel middle when they’re warm.

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About delicious. Magazine

Get summer off to a sizzling start with the June issue of delicious. and cook paella on a barbecue, whip up Gill Meller’s outdoor meal or feast on Richard Turner’s epic umami burger. Discover new ways to roast chicken and try our fab G&T cheesecake, Martin Morales’ sea bass ceviche and midweek meals ready in 15 minutes. Along with The World’s Best Cake recipe, there’s our 16-page guide to cooking with dairy including exclusive recipes and foolproof techniques. Bring on the sun…