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THIS MONTH’S STAR PRIZE!

There’s always time for a glass of chilled Barbadillo Solear manzanilla sherry (available from Waitrose, £10.99). It’s the perfect summer aperitif to enjoy on its own or with a selection of Spanish treats. The prize includes two 75cl bottles of Barbadillo Solear, plus a picnic hamper for two with everything you need for a Spanish-style al fresco lunch.* barbadillo.com.

WIN! £50 SAINSBURY’S VOUCHERS

Great recipes need great ingredients. For your chance to win £50 Sainsbury’s vouchers, solve the cryptic clue on the magazine spine, then email your answer, with your name, full UK mainland address and phone number, to info@deliciousmagazine.co.uk. Competition entry closes 31 May 2017. Voucher can be used in stores only (see p137 for Ts&Cs). Solution to March’s cryptic clue: kipper.

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About Delicious Magazine

The May issue of delicious. has everything you need for the best bank holiday feasting, with a laid-back brunch, juicy tarragon roast chicken, proper lemon curd sponges and more. If you’re planning a walk, be sure to pack the brilliant picnic dishes from River Cottage’s Gill Meller. You’ll also find homemade scampi, duck ragù, good-for-you veggie ideas and easy midweek meals, plus the rules and recipes guaranteed to lift your cooking to the next level.
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