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WIN VIP Foodies Festival tickets and a luxury barbecue

Away or at home, this competition is all about great food and memorable experiences this summer

If you love watching star chefs demonstrating their skills, as you enjoy good food and drink, this is the competition for you. We’ve teamed up with Foodies Festival to offer you the chance to win VIP festival tickets and top kit to recreate the magic at home.

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Find the complete article and many more in this issue of Delicious Magazine - May 2016
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About Delicious Magazine

May brings longer, warmer days and bank holidays, perfect for Peter Gordon's new salads, John Whaite's easy sharing feasts, meat-free dinner party mains and recipes that cook in the oven while you walk in the countryside. There's a 16-page section for Sabrina Ghayour to share her Middle Eastern-inspired cooking as well as new asparagus recipes, a guide to choux pastry and Ben Tish's salt hake fritters. And finally, we look for the best cheese toastie in the world.
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