Easy Cook Magazine  |  Issue 119
Our February issue features more than 100 recipes for all the family to enjoy, from roast lamb with all the trimmings to foolproof cakes and bakes. Come home to something special with our sumptuous slow cooker suppers, get a taste of sunshine with our tangy marmalade treats and tuck into John Torode’s authentic-tasting Thai dishes. Plus, check out our special three-course menu for Valentine’s Day and some flippin’ amazing pancake ideas for Shrove Tuesday.
read more
read less
As a subscriber you'll receive the following benefits:
• A discount off the RRP of your magazine
• Your magazine delivered to your device each month
• You'll never miss an issue
• You’re protected from price rises that may happen later in the year
You'll receive 10 issues during a 1 year Easy Cook Magazine magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in Easy Cook Magazine Issue 119.