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VEGAN SUPPER CLUB

Treat friends to our delicious threecourse plant-based menu – nutritionally balanced for maximum health benefits

Plant-based menu

Roasted tomato, quinoa and crispy chickpea salad with creamy cashew dressing

MENU

STARTER

Roasted tomato, quinoa and crispy chickpea salad with creamy cashew dressing

MAIN

Bean, cauli and courgette patties with spicy tomato sauce

DESSERT

Vanilla maple custards with berries and cacao nibs

Bean, cauli and courgette patties with spicy tomato sauce
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