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Simple midweek meals in under 25 minutes!

Break free from the kitchen and claim back your evenings with our cheat’s food plan. These cheap, effortless recipes are super quick and utterly delicious

Monday

Herby pork meatballs with tzatziki

PREP AND COOK TIME 25 MINUTES

SERVES 4

INGREDIENTS

⁎ ¼ cucumber ⁎ 200ml low fat Greek yoghurt ⁎ 2 cloves garlic ⁎ ½ tbsp white wine vinegar ⁎ salt ⁎ black pepper ⁎ 500g lean pork mince ⁎ 75g fresh breadcrumbs ⁎ 50g feta cheese, diced ⁎ 4 spring onions ⁎ 1 tsp dried oregano ⁎ 1 tsp rosemary ⁎ 1 tsp thyme ⁎ 1 egg, beaten ⁎ 1 tbsp olive oil

METHOD

1 Peel the cucumber, halve it lengthways then halve again and remove the pips.

2 Chop the remainder and dry completely in kitchen paper or a clean towel. Combine the yoghurt and cucumber in a small bowl, then add one chopped garlic, the white wine vinegar and the salt and pepper. Stir until thoroughly mixed, then cover with clingfilm or a plate.

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About Homestyle

We’re so excited to bring you the second issue of HomeStyle magazine. Thank you to everyone who has been in touch, it’s great to hear all of your wonderful stories and see that we’ve ignited your creativity and energy to transform your homes. It’s been a fun-packed month here in the HomeStyle offices, let me tell you! I stepped into the battlefield of The Great Upcycling Challenge for the first time; see the results on page 84 – then please vote for me in our little competition on Twitter! I also visited some amazing spaces this issue, including the inspiring home of seamstress and professional crafter Lisa Comfort (our cover girl this month, see page 16). Everywhere I turned there was another idea Lisa had cleverly designed – and always high on style yet tight on budget. The team’s been busy again tracking down even more high street bargains for you to snap up, just turn the page to get started. And remember we want you to be a part of HomeStyle too, so do send us your project pictures and it’s never too late to be our cover girl!