US
36 MIN READ TIME

THE NEWART OF COOKING

COOK ITALIA!

Tartelettes Crostatine

Read the complete article and many more in this issue of Italia!
Purchase options below
If you own the issue, Login to read the full article now.
Single Digital Issue Sep 2018
 
$5.99 / issue
This issue and other back issues are not included in a new subscription. Subscriptions include the latest regular issue and new issues released during your subscription. Italia!
Annual Digital Subscription $23.99 billed annually
Save
67%
$4.00 / issue
6 Month Digital Subscription $12.99 billed twice a year
Save
28%
$4.33 / issue
PRINT SUBSCRIPTION? Available at magazine.co.uk, the best magazine subscription offers online.
 

This article is from...


View Issues
Italia!
Sep 2018
VIEW IN STORE

Other Articles in this Issue


Italia magazine
WELCOME TO ITALIA!
After the summer we’ve had in the UK I’m sure many
MORE ITALIA!
THIS MONTH Readers’ Photos
Send us your favourite Italian travel photos, and each
THIS MONTH News & Views
Meet the Masters: Mantegna and Bellini Discover two
THIS MONTH Top Picks
In this month’s retail round-up you will find designer
THIS MONTH In Print
Jo Bradford, CICO Books, £12.99 (paperback) There is
THIS MONTH Our Top 5 Events
1To mark the centenary of the death of Amedeo Modigliani
VIEWPOINT
Looking out into the Tyrrhenian Sea from Sicily’s Zingaro National Park, a view that has mesmerised mankind since time immemorial
Matera
Sara Scarpa flies south to visit a unique town that lives in the imagination of all Italians
Green Escapes
Discover these secret urban gardens tucked away in five of Italy’s busiest cities – each one a calming oasis of green space
SUBSCRIBE TO ITALIA!
If you love Italy as much as we do at Italia! then
Fast Art
One of the most recognizable works of the Florentine Renaissance, this painting also represents a profound development in Western art
WALKING THE DOLOMITES
With wonderful locations, a warm welcome and delicious food, the mountains aren’t just for the winter, says Amanda Robinson
THE CATACOMBS OF SAN GENNARO
In Naples, where history is told through layers of earth, an ancient tomb offers a window to the distant past
QUESTIONS & ANSWERS
Our experts are here to help with all your questions about Italy. This month we look at gluten-free diets in Italy, bespoke holiday services and work visas…
FLIGHT GUIDE
Our indispensable guide to Italy’s main international airports: where they are and, most importantly, how to get from them to where you are really going…
CULTURE
SHOEMAKER to the Stars
In Florence there is a year-long exhibition celebrating Salvatore Ferragamo and his Hollywood years. Rachael Martin goes along to take a look
A Rainy Day in Sorrento
Discovering a Renaissance poet whose life was nearly as fascinating as his work
MAKING TRACKS
Twenty years ago Rachael Martin arrived in Italy, exploring the country by rail and dreaming of rooms with a view*. Twenty years, one Italian husband and two kids later, she still has the memories of those first voyages of discovery…
FOOD & DRINK
4takes on PIZZA
In a tasty twist on tradition we push the boundaries of pizza-making with four creative recipes for snacks and lunches
Vero Italiano FORMAGGIO
For the latest instalment in Mario Matassa’s series uncovering the secrets of Italian food, we turn to the subject of cheese. There are hundreds of varieties to discover, but we will begin with fontina, ricotta, parmesan, pecorino and mascarpone.
RED WINES OF THE ISLANDS
Italy’s two largest islands produce sumptuous red wines of great quality and international renown, with prices to suit any budget. Our experts have chosen six examples to try
QUICK CONVERTER
We know that many of you may prefer to use imperial
PROPERTY
Homes in Tuscany
Long adored for its lyrical countryside and its jewel-like
MY LIFE IN TUSCANY
Thom Sanders, who originally hails from Toronto, Canada
Property Showcase
Unprecedented value for the price. Casa Amelia is a