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Pocketmags Digital Magazines
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Pocketmags Digital Magazines

Avocado Chocolate Mousse with Cherry Compote

By Lucy Watson from Feed Me More Vegan Serves 4 | Prep 15 mins

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About Simply Vegan

The November issue of Simply Vegan is packed with quick and easy recipes – from hearty winter one pots to delicious mezze dishes to enjoy with friends. Try Made in Chelsea star Lucy Watson's new autumn recipes, plus WIN vegan bake off goodies worth £225! We also show you where to eat out on the high street, how to make your own vegan scented candles and what natural shampoos are on our radar this month.

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