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Christmas Presents

Strawberry puff-pastry tartlets

SUPER SIMPLE

Serves 4

VEGETARIAN

Ready in about 30 minutes

100g ready-rolled light puff pastry

8 tsp fat-free natural fromage frais

8 small fresh strawberries, hulled and thinly sliced

Half level tsp icing sugar

1 Preheat your oven to 220C/fan 200C/gas 7. Cut out 4 hearts (measuring 8cm x 8cm) from the pastry you can make a template from card or use a heart-shaped cutter. Using a sharp knife, score a cm border around the edges, being careful not to cut through the pastry.

2 Line a baking tray with baking paper and put the pastry hearts on top. Bake for 10-12 minutes, or until risen and golden. Leave to cool and then press down the centres to create heart-shaped nests.

3 Spoon the fromage frais into each tartlet, top with the strawberries and evenly dust over the icing sugar.

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About Slimming World

Take a step closer to the weight loss you want with the March/April issue of Slimming World magazine Featuring amazing real-life transformations, fabulous spring recipes, and expert advice on overcoming any hurdles holding you back from slimming success. Our 40+-page recipe collection means you don’t have to miss out on any of the dishes you love. Curry, kebabs, pizza, pasta, burgers, chips… nothing’s off the menu with our lighter versions of the nation’s takeaway faves. And you’ll fall head-over-heels for our heart-themed desserts – a dreamy end to a deliciously filling, slimming meal. Sometimes life knocks even our best-laid healthy-eating plans off course. Whether it’s stress, tiredness or just plain boredom, we show how you can identify your danger points and stay on track during tricky times. There are plenty of motivational real-life stories to inspire you, too. Meet cover star Jennifer, embracing an exciting new future after losing 9½st; married couple Andrew and Paula, who’ve lost a combined 14st 9lbs; and six more Slimming World members who are enjoying the health and wellbeing benefits of achieving their target weight. Plus: an exclusive seven-day menu plan; how to stop smoking and slim; and our pick of the season’s brightest styles – for your slimmest and best-ever spring!

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