5 UNUSUAL PLACES TO EAT VEGAN IN LONDON

MEET OUR EDITOR

Olivia Middlebrook

GOULDEN BOY

Will Gould, the frontman for Creeper, on veganism, theatrics and his responsibility as an entertainer

THE GREAT BRITISH DEBATE

Would you eat truffles, or truffle products, if animals had been used to forage them?

SPRING SOUPS

Try these soups to brighten up your spring time

THE JAW-DROPPING TRUTH

Sharks aren’t the blood-thirsty creatures of your nightmares; they have just been portrayed that way

VEGAN NEWS

Bite–sized updates on all things vegan from the worlds

VEGAN PLANET

Vegan news from around the world

Subscribe today

For just ￡39 and receive a FREE 200ml lavera Natural Refreshing Body Wash and Body Lotion Vegan Gift Set worth ￡15

SLOTH IN FOCUS

This month we take a look at the sloth

WHAT ARE THE NEXT VEGAN HOT SPOTS?

Sean O’Callaghan on the best places for compassionate travellers in 2018

THERE'S A DRAGON IN MY UTILITY ROOM

Charlotte Meyer Zu Natrup on how she uses a pinch of make-believe to introduce vegan foods to children

VITAMIN K

Perhaps the most important vitamin you never knew your body needed

EATING OUT

42°Raw, Copenhagen

THE ACCIDENTAL VEGAN

A selection of products that are vegan by chance rather than design

VEGAN SPOTLIGHT

Our favourites this month!

BANK HOLIDAY DRINKS

Oliver Coningham reports on the best drinks for a relaxing bank holiday bevvy

SENTIENCE IN A SPLASH OF COLOUR

Lindsay Lewis on using watercolour to show that each animal is an individual

VEGÁN ÉLET BUDAPESTEN (Being vegan in Budapest)

by Jenny Weller

Time for a nasty party

The memoirs of vegan comedian Jake Yapp

NATURALLY FAST FOOD

Hash brown waffles

SHARE AND SHARE A LIKE

'Chip-shop' vegetable curry

COVER RECIPE

Chilled Avocado, Pea, and Basil soup

LEMON COCONUT ALMOND BARS

Saffron Direct recipe

HAPPY FOOD

Epic veggie sandwich

STREET FOOD

Mowgli black Cardamom rice

BAD BOY VEGAN

BBV talks about finding a balance with his health, his transition to a plant based diet and working in a Michelin star restaurant

EUROGROUP FOR ANIMALS FIGHTING FOR ANIMAL WELFARE IN THE EU

Vegan insider Maria Slough talks to the Director of Eurogroup for Animals about how promoting veganism within the EU could save countless lives

LOVE THE SKIN YOU'RE IN

Looking after your skin isn’t just about what you look like, it’s about feeling your best without causing harm to any other sentient creatures

BE AN INGREDIENT DETECTIVE

Recognising which ingredients to avoid can be tricky, so we’ve listed the most common ingredients to avoid

CREAM OF THE CROP

Our top skincare and cream picks

THE HIGHLIGHTS

The best cruelty-free and vegan beauty products

BATH AND SHOWER SUPERSTARS

Cruelty-free and vegan beauty products that will keep you squeaky clean

LOOK AFTER YOUR SKIN

Not sure where to start with your skincare routine? We’ve put together a quick guide to get you started

DIY BEAUTY

Make at home beauty products

IT'S NOT WORTH CRYING OVER SPILT NUTS

The dairy industry’s popularity is waning, we are entering the era of nut milks

VEGAN THE DARK SIDE OF DAIRY WARS

Juliet Gellatley, founder & director of Viva!, looks at the impact of the dairy industry as her charity launches their Scary Dairy campaign

IN A NUTSHELL

The reasons why, nutritionally, you should choose dairy-free milk

MILKING IT

Some of the best dairy-free milks on the market

HOMEMADE MILKS

Recipe and images from: Everyday Ayurveda Cooking for

THE DEFRA DICTATORSHIP

Jenny Green writes about the environmental cost of the actions of the Department for Environment, Food and Rural Affairs (DEFRA)

STOP THE SHOCKS

Kim Willis explores the tireless work of Refuge for Wildlife in Costa Rica, where the electrocution of howler monkeys as a result of uninsulated power lines and transformers has been a problem for decades

THE PLANT BASED DEBATE: WHAT'S IN A NAME?

Zoey Henderson on how important semantics are in the vegan movement

DOWN TO EARTH

A film that will change hearts and minds by holding up a mirror to the way we live our lives