A fresh start

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I count my lucky stars every day to do a job that I

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I was delighted to read Lauren Lovatt’s excellent vegan

Vegan News

All things vegan from the worlds of entertainment, politics, sports, animal advocacy and more. Got news for us? Email vegannews@primeimpact.co.uk

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Williams dwarf gecko

We take a closer look at the brightly coloured reptile

Working hard to be vegan

Sean O’Callaghan on negotiating the challenges of the workplace

This month we’re mainly… Back to School

Claire Thrift is ready to take on the new term

What is your favourite meal to cook for non-vegans?

We asked you for your go-to dishes to showcase vegan food

Vegan on the move

Louise Abel, founder of Bristol’s plant-based food van, The Spotless Leopard, talks about her love for sharing delicious vegan food wherever she parks up

What I eat in a week…

Vegan athlete and two times Ninja Warrior UK finalist’, Jacob Peregrine-Wheller, shares his weekly food diary

the Beauty edit

The vegan products you need on your radar this month

“Veganism has given me the power and the confidence that I have been searching for”

Maria meets artist Emily Lamb, an ethical influencer for the voiceless

Vegan Spotlight

Our favourites this month

Judge a book by its cover

Oliver Coningham discovers creative cans and beautiful bottles

The search for Namaste

Ian Palmer shares his experiences attending his first ever yoga retreat

The many faces of activism

With the ever-rising prevalence of social media, we’re now able to promote veganism with nothing more than our fingertips and a phone. But should we be doing more to spread the word?

“ My greatest wish is that humanity will wake up to the reality that non-human animals are suffering at our expense”

We chat to Dina Farris Appel about her artistic transition to veganism

The one time I wanted to be asked…

Jake Yapp on being his own kind of normal

“ Veganism saved my life – it gave me purpose. I now spend my time advocating for animals ”

We chat to the inspirational activist Joey Carbstrong about his lifestyle overhaul and future plans

What does a vegan look like?

Photographer Jordan Hall meets her local community

Have your cake and eat it

There’s never been a better time to be vegan with these sweet treats

Sweet dreams

We catch up with the inspiring companies putting vegan desserts firmly on the map

Grab a spoon

There’s always room for afters

Make it yours

We’ve rounded up the vegan bedroom products you need to install in your space

“ Our goal is to open people’s eyes to the truth about injustices and encourage them to do something about it ”

We chat to Nina Jackel, the inspiring campaigner behind the non-profit that’s changing attitudes and saving lives

A laughing matter

Comedian Matt Hoss tells us how he uses comedy to advocate

Sparking up controversy

Did you know that most energy providers aren’t vegan?

The darker side of hunting

A hunt sab tells us about ‘cubbing’, an illegal and cruel practice that happens at this time of year

Don’t e-waste another minute

Think again before you upgrade your mobile phone

Vegan9-5

How to be plant-based in the world of work

Plant-based professionals wanted

Stumped for career ideas? We can help

Qualified vegan

Looking to start or progress in your career? These institutions are here to help

Empowering plant-based brands

Got the next big business concept? These organisations can help you get your ideas off the ground

Small business, Big vision

We speak to two start-ups who’ve taken their ideas from dream to reality

Take Action?

Emma Dooney looks into direct action as a form of advocacy

Treacle Lattice Tart

Our favourite sweet treat recipes

Manchester Tarts

This nostalgic English tart was a once regular on school

Crème Brûlée

This classic French dessert is so easy to make, as

Pomegranate & Yoghurt Panna Cotta

This panna cotta is simple to prepare and healthy.

Mixed Fruit & Coconut Bread & Butter Pudding

The fruit compote and coconut are a great addition

Eton Mess

The meringues used in this recipe have a caramel flavour

Pecan Puddings

A date and coconut crumb base with a soft, gooey centre

Spiced Plum Cake

This cake is delicious on its own, but would also make

Serving happiness

Plate up your puddings in style

Green Orzo Pasta Salad

Our favourite recipes this month

Red Pepper, Pesto & Courgette Muffins

These savoury muffins are deliciously moist because

Garlicky Pull Apart Bread

This garlic bread makes a tasty centrepiece and is

Mexican Veggie Fajita Bowl with Coriander-Lime Salsa

This plant-based version of fajitas skips the usual

Coriander-Lime Salsa

1 In a small bowl, combine the tomato, coriander, onion

Chocolate-Tahini Fudge Ice Cream

The combination of cocoa powder and tahini creates

Pineapple Fried Cauliflower Rice Bowl

The star of this bowl is the pineapple, which adds

Avocado & Black Bean Salad on Cornbread Toast

This chipotle pepper–laced black bean corn salad is

Vegan Cornbread Loaf

A loaf of cornbread is delicious, and great for slathering

Tahini Mayo

Velvety and buttery, this hearty mayolike spread compliments

Mustard Greens Tabbouleh with Almonds & Roasted Chickpeas

Mustard Greens Tabbouleh with Almonds & Roasted

BBQ Tempeh

These BBQ tempeh pieces make a great dish for a Chinese

Chop Suey

This chop suey is so quick and simple to make and packs

Vegetable Fried Rice

Fried rice is a classic Chinese dish, this rice has