Kitchen Garden Magazine | May 2024
Welcome to the May issue of Kitchen Garden Magazine!
Inside this issue includes: Your jobs for the month: This month Stephanie Hafferty is protecting brassicas from pests, making root fly collars and sowing beans, we travel to Wales to meet Danny Price, who tends two allotments, Becky Searle looks at controlling weeds without weedkillers, KG editor Steve Ott offers his growing tips for courgettes and much more!
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Spoil yourself to a subscription to Kitchen Garden, Britain’s leading magazine dedicated to helping you grow your own fresh fruit, vegetables and herbs. In each issue you’ll receive timely advice on what to do and when - from what to sow and when to harvest, and what to prepare for the season ahead.
Your subscription will ensure you know how to create the right environment for your fruit and vegetables to grow to their full potential, from potatoes and courgettes to berries and rhubarb. Read our special feature, where we visit the gardens of other readers to learn the secrets to their success, sharing tips on sowing, growing and harvesting.
Furthermore, you’ll love the Kitchen Garden Buying Guides, packed with information to help you make the best choices on seeds, tools and materials.
Kitchen Garden Magazine brings you convenient, easy to follow gardening advice, to ensure you grow the best crops you possibly can, and to never run out of ideas for what to grow next.
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- Indispensable information on how to grow high-quality fruit and vegetables in your outside space.
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- Seasonal advice, to ensure you’re ready to sow and harvest the right crops at the right time.
- Discover how to grow better, tastier food with higher yields.
- Fun and achievable step-by-step guides on how to grow almost anything edible in your garden or allotment.
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Je ontvangt 12 edities gedurende een periode van 1 jaar Kitchen Garden Magazine abonnement op een tijdschrift.
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Artikelen in deze editie
Hieronder vindt u een selectie van artikelen in Kitchen Garden Magazine May 2024.