NEW VEGAN PASTY HITS THE SHELVES
Warrens Bakery, the world’s oldest Cornish pasty maker, has launched a range of vegan pasties in response to an increase in demand. The award-winning craft bakery were ‘blown away’ by the positive response to their first vegan pasties, launched in February. Master Baker Jason Jobling said: “Our bakers have been hard at work adapting and redesigning our 150-year-old recipe to create a truly authentic vegan experience. “Of course, technically this isn’t a Cornish Pasty, as it doesn’t contain beef as per the Cornish Pasty Association definition, but as far as a Vegan Cornish Pasty goes, this is the closest you’ll get. We’ve reworked our traditional glaze and pastry and come up with a wholemeal pastry and vegan friendly glaze – topped with distinctive “V” pastry markers so there’s no mistaking your vegan lunch. We’re still making our Vegan Green Thai & Fiery Mexican Pasties that we proudly launched in the spring and have also introduced the Vegan Apple & Raspberry Tray Bake to complete your lunchtime treat.” The vegan pasties will be available at selected Warrens Bakery stores across the UK and online.
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November 2017
 
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