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Practical Fishkeeping Magazine fish- A literary celebration of scale and fin Special Issue

English
111 Reviews   •  English   •   Family & Home (Animals & Pets)
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Habitats and history, conservation and culture, art appreciation, current affairs and cooking, Fish contains all of this and more. For anyone with a passing interest in the piscine world — angler, aquarium hobbyist, even the lay natural history fan — Fish offers in-depth stories that are carefully crafted as much for their literary merit as their informative content.

Habitats and history, conservation and culture, art appreciation, current affairs and cooking, Fish contains all of this and more. For anyone with a passing interest in the piscine world — angler, aquarium hobbyist, even the lay natural history fan — Fish offers in-depth stories that are carefully crafted as much for their literary merit as their informative content. In a world of stuffy writing and practicality, we offer musings and entertainment. Fish is the long read for the long reader.

Whether it’s the candid stills of Venezuelan fishermen catching piranha, the bare teeth of an expertly preserved skull, the immersive first-hand account of a shark bite, or the awe-inspiring graffiti of an oceanographer-turned-street artist, Fish promises to leave the reader with memories. Not short, throwaway memories, but memories that come from a deeper understanding, from immersion within a subject. Fish takes readers to places both familiar and unfamiliar, looking beyond crude stereotypes and gaudy, sensationalist headlines. In the diversity of its content, Fish finds its greatest strength.

The brainchild of Nathan Hill, an editor with a lifelong history over many roles within fish-related industries, and a man with a devotional fanbase of fishy followers, Fish aims to objectively explore the vast underwater world from every angle. To enact this, the inaugural issue draws upon a carefully honed list of contributors, including Hawaiian commercial fishermen, ichthyologists, explorers, museum curators,
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Practical Fishkeeping

fish- A literary celebration of scale and fin Habitats and history, conservation and culture, art appreciation, current affairs and cooking, Fish contains all of this and more. For anyone with a passing interest in the piscine world — angler, aquarium hobbyist, even the lay natural history fan — Fish offers in-depth stories that are carefully crafted as much for their literary merit as their informative content. Habitats and history, conservation and culture, art appreciation, current affairs and cooking, Fish contains all of this and more. For anyone with a passing interest in the piscine world — angler, aquarium hobbyist, even the lay natural history fan — Fish offers in-depth stories that are carefully crafted as much for their literary merit as their informative content. In a world of stuffy writing and practicality, we offer musings and entertainment. Fish is the long read for the long reader. Whether it’s the candid stills of Venezuelan fishermen catching piranha, the bare teeth of an expertly preserved skull, the immersive first-hand account of a shark bite, or the awe-inspiring graffiti of an oceanographer-turned-street artist, Fish promises to leave the reader with memories. Not short, throwaway memories, but memories that come from a deeper understanding, from immersion within a subject. Fish takes readers to places both familiar and unfamiliar, looking beyond crude stereotypes and gaudy, sensationalist headlines. In the diversity of its content, Fish finds its greatest strength. The brainchild of Nathan Hill, an editor with a lifelong history over many roles within fish-related industries, and a man with a devotional fanbase of fishy followers, Fish aims to objectively explore the vast underwater world from every angle. To enact this, the inaugural issue draws upon a carefully honed list of contributors, including Hawaiian commercial fishermen, ichthyologists, explorers, museum curators,


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Practical Fishkeeping  |  fish- A literary celebration of scale and fin  


Habitats and history, conservation and culture, art appreciation, current affairs and cooking, Fish contains all of this and more. For anyone with a passing interest in the piscine world — angler, aquarium hobbyist, even the lay natural history fan — Fish offers in-depth stories that are carefully crafted as much for their literary merit as their informative content.

Habitats and history, conservation and culture, art appreciation, current affairs and cooking, Fish contains all of this and more. For anyone with a passing interest in the piscine world — angler, aquarium hobbyist, even the lay natural history fan — Fish offers in-depth stories that are carefully crafted as much for their literary merit as their informative content. In a world of stuffy writing and practicality, we offer musings and entertainment. Fish is the long read for the long reader.

Whether it’s the candid stills of Venezuelan fishermen catching piranha, the bare teeth of an expertly preserved skull, the immersive first-hand account of a shark bite, or the awe-inspiring graffiti of an oceanographer-turned-street artist, Fish promises to leave the reader with memories. Not short, throwaway memories, but memories that come from a deeper understanding, from immersion within a subject. Fish takes readers to places both familiar and unfamiliar, looking beyond crude stereotypes and gaudy, sensationalist headlines. In the diversity of its content, Fish finds its greatest strength.

The brainchild of Nathan Hill, an editor with a lifelong history over many roles within fish-related industries, and a man with a devotional fanbase of fishy followers, Fish aims to objectively explore the vast underwater world from every angle. To enact this, the inaugural issue draws upon a carefully honed list of contributors, including Hawaiian commercial fishermen, ichthyologists, explorers, museum curators,
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Practical Fishkeeping (PFK) magazine is the world’s leading authority on keeping, or aspiring to keep, fish. It caters for the very keenest fishkeepers but also right through to beginners, covering freshwater, tropical, marine and coldwater fishkeeping. It is a comprehensive guide to fish, products, retailers, and techniques to get the most out of fishkeeping.

All our features are written by experts in their fields, ensuring you get the best advice possible on fishkeeping and fish species, as well as creating and maintaining fantastic aquatic environments for them to live in.

Inside you’ll find:

• The latest aquarium equipment reviewed
• Tips on how to look after and keep your fish
• Expert guides to global fish species
• Advice on tropical marine tanks
• Advice on freshwater: tropical and cold water tanks
• Expert advice on aquascaping

PFK is published 12 times a year and is Britain's biggest-selling fish-keeping magazine.

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You'll receive 12 issues during a 1 year Practical Fishkeeping magazine subscription.

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Highly entertaining

Great articles about fishing Reviewed 25 April 2022

Great read

Lots of interesting articles with regard to Aquatics at home Reviewed 19 April 2022

Highly practical

Very good particularly with focus on crustaceans Reviewed 09 April 2022

Practical Fishkeeping

i think the magazine is great i would love to get the print version but i cant see paying double for us delivery. Reviewed 04 March 2021

Practical Fishkeeping

how come not shipping to the book stores can't buy your mag in the US Reviewed 27 December 2020

Articles in this issue


Below is a selection of articles in Practical Fishkeeping fish- A literary celebration of scale and fin.

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