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Digital Subscriptions > Kitchen Garden Magazine > February 2018 > LET’ SPRING INTO ACTION


At last we can see an end to the freezing days of winter and look forward to spring. KG’sSteve Ott encourages us all to make those final preparations for our best ever gardening season ahead

“A propagator is a real boon for raising seeds of tender crops or for early sowings of most others”

It’s easy to take your eye off the ball in the depths of winter, allowing the weeks to slip by as spring advances. Before you know it, it’s time for the ‘big sow’ and you still haven’t bought your seeds or dug the plot!

Don’t make that mistake; get yourself organised now and you’ll not only have your first choice of varieties, but all your tools and sundries will be close at hand so that everything goes into the ground or compost at the right time and gets the best possible start.

Starting your seeds off indoors in cell trays gives them the best possible start


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About Kitchen Garden Magazine

In this month's issue of Kitchen Garden... - Win gardening goodies Instant garden borders & more worth £1325 - Curry night grown by you - For the love of veg 10 pages of red hot growing advice - 27 big crops for tiny plots - Veggies from a jam jar - Prepare for spring 3 pages of essential top tips - 10 ways to boost your harvest - Hugh Fearnley-Whittingstall