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Fieldsports Journal Magazine Volume VI Issue VI Retour à l'édition précédente

English
15 Critiques   •  English   •   Leisure Interest (Outdoors)
Only €15,99
We are delighted to welcome Franz-Albrecht zu Oettingen-Spielberg as guest editor for the latest issue of Fieldsports Journal. Best known for starring in the cult series Wild Boar Fever, his experience and skill when it comes to boar shooting is second to none.

Reflecting his passion for running boar, this issue includes a practical masterclass in how to best shoot this iconic wild species, with tips to improve your technique and get the best out of your gear. Plus, we have interviews with two brilliant British artists: sculptor Hamish Mackie, who creates life-size bronze sounders of running boar, and cover artist Mark Adlington, who depicts boar in an abstract way using whatever materials he has to hand.

We also feature exclusive interviews with two of Franz-Albrecht’s conservation heroes: his father Albrecht, who founded Die Game Conservancy Deutschland, and Jim Shockey, a Canadian hunting TV superstar who has used his platform for decades to advocate for a considered approach when it comes to hunting big game across the world.

Elsewhere in the magazine, we take a deep dive into the challenges facing wild salmon today; visit a charming Dorset shoot to celebrate the start of the game season; and follow the story of an elk hunt in the riotous autumnal landscape of Utah’s aspen forests.

With recipes from Michellin-starred chef Phil Howard, a look at princely game books from the Royal Archives, and much more besides, we hope you enjoy this issue of Fieldsports Journal.
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Fieldsports Journal

Volume VI Issue VI We are delighted to welcome Franz-Albrecht zu Oettingen-Spielberg as guest editor for the latest issue of Fieldsports Journal. Best known for starring in the cult series Wild Boar Fever, his experience and skill when it comes to boar shooting is second to none. Reflecting his passion for running boar, this issue includes a practical masterclass in how to best shoot this iconic wild species, with tips to improve your technique and get the best out of your gear. Plus, we have interviews with two brilliant British artists: sculptor Hamish Mackie, who creates life-size bronze sounders of running boar, and cover artist Mark Adlington, who depicts boar in an abstract way using whatever materials he has to hand. We also feature exclusive interviews with two of Franz-Albrecht’s conservation heroes: his father Albrecht, who founded Die Game Conservancy Deutschland, and Jim Shockey, a Canadian hunting TV superstar who has used his platform for decades to advocate for a considered approach when it comes to hunting big game across the world. Elsewhere in the magazine, we take a deep dive into the challenges facing wild salmon today; visit a charming Dorset shoot to celebrate the start of the game season; and follow the story of an elk hunt in the riotous autumnal landscape of Utah’s aspen forests. With recipes from Michellin-starred chef Phil Howard, a look at princely game books from the Royal Archives, and much more besides, we hope you enjoy this issue of Fieldsports Journal.


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Fieldsports Journal  |  Volume VI Issue VI  


We are delighted to welcome Franz-Albrecht zu Oettingen-Spielberg as guest editor for the latest issue of Fieldsports Journal. Best known for starring in the cult series Wild Boar Fever, his experience and skill when it comes to boar shooting is second to none.

Reflecting his passion for running boar, this issue includes a practical masterclass in how to best shoot this iconic wild species, with tips to improve your technique and get the best out of your gear. Plus, we have interviews with two brilliant British artists: sculptor Hamish Mackie, who creates life-size bronze sounders of running boar, and cover artist Mark Adlington, who depicts boar in an abstract way using whatever materials he has to hand.

We also feature exclusive interviews with two of Franz-Albrecht’s conservation heroes: his father Albrecht, who founded Die Game Conservancy Deutschland, and Jim Shockey, a Canadian hunting TV superstar who has used his platform for decades to advocate for a considered approach when it comes to hunting big game across the world.

Elsewhere in the magazine, we take a deep dive into the challenges facing wild salmon today; visit a charming Dorset shoot to celebrate the start of the game season; and follow the story of an elk hunt in the riotous autumnal landscape of Utah’s aspen forests.

With recipes from Michellin-starred chef Phil Howard, a look at princely game books from the Royal Archives, and much more besides, we hope you enjoy this issue of Fieldsports Journal.
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Full of outstanding photography and well-written editorial, Fieldsports magazine is a luxurious read that no game shooting enthusiast should be without. Fieldsports features interviews with prominent craftsmen, gamekeepers and hunters enlightening readers on their interests, providing valuable advice and commenting on how they fell in love with country sports. Fieldsports also offers a comprehensive look at the lifestyle of the country gent, including events to attend, the finest wines to taste and discussions regarding restraint when hunting.


A simply spiffing publication, Fieldsports’ forte lies firmly in game shooting, featuring an extensive focus on the importance of acquiring and understanding the principal behind guns and gundogs. If you are on the lookout for insightful reviews regarding the finest guns, superb fishing gear and excellent places to hunt, you can find all of this and more in Fieldsports magazine. With current affairs and country sports news in every issue, you will always stay-up-to date with a magazine subscription to Fieldsports.

A Fieldsports digital magazine subscription is a must for lovers of game shooting, fishing and hunting, who’ll enjoy:

  • Interviews with notable figures in the country sports world
  • Advice on what products you need to secure the perfect shot
  • Insightful news regarding hunting and fishing around the world
  • Recounts of fellow country sportsmen’s days out hunting
  • How to turn your game into delicious, mouthwatering dishes  

Vous recevrez 6 pendant une période de 1 an Fieldsports Journal abonnement au magazine.

Remarque : les éditions numériques ne comprennent pas les éléments de couverture ou les suppléments que vous trouveriez avec les copies imprimées.

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