Chocolate is the ultimate treat and I can’t imagine life without it! Its melty, velvety texture and deliciously sweet taste are always a hit with kids and adults of all ages, which is why we’ve filled this magazine with sweet treats that are made for sharing with friends and family. From simple staples like triple chocolate brownies on page 16 and salted caramel sundaes on page 21, to showstoppers like the chocolate kouglof on page 9 and the Nutella cake on page 17, there’s something inside for everyone.
You’ll also find a step-by-step guide to making chocolate and caramel millionaire biscuit bars in three simple steps! Don’t forget to share photos of your bakes with us on Facebook and Twitter. Enjoy!