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Fieldsports Journal Magazine Volume VI Issue III Vorige editie

English
15 Beoordelingen   •  English   •   Leisure Interest (Outdoors)
Only €15,99
This issue of Fieldsports Journal is guest edited by food writer Tom Parker Bowles who says his obsession with eating has kept him returning to the gun line to take home gamebirds for the table. He speaks to us from his home in London about his gluttonous tendencies, not wearing a tie on his stepfather’s Sandringham shoot and why serving Champagne at elevenses gives him the ick. This issue also sees James Percy dissect everyday items like shotgun cartridges and pick-up trucks with his usual amusing observations. We also travel to Morocco to learn how Wellington boots are made in the dessert, then we travel to Ireland to look at the river Corrib and then it’s off to Scotland for opening day on the Dee with Matt Harris. Back south and we visit the Upperwood estate in Lancashire to see how they run their 5,000-acre shoot in the Pennines. This is all before we hear Tom’s musings on modern day elevenses and discover what he’s picked as his favourite piece of sporting art.
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Fieldsports Journal

Volume VI Issue III This issue of Fieldsports Journal is guest edited by food writer Tom Parker Bowles who says his obsession with eating has kept him returning to the gun line to take home gamebirds for the table. He speaks to us from his home in London about his gluttonous tendencies, not wearing a tie on his stepfather’s Sandringham shoot and why serving Champagne at elevenses gives him the ick. This issue also sees James Percy dissect everyday items like shotgun cartridges and pick-up trucks with his usual amusing observations. We also travel to Morocco to learn how Wellington boots are made in the dessert, then we travel to Ireland to look at the river Corrib and then it’s off to Scotland for opening day on the Dee with Matt Harris. Back south and we visit the Upperwood estate in Lancashire to see how they run their 5,000-acre shoot in the Pennines. This is all before we hear Tom’s musings on modern day elevenses and discover what he’s picked as his favourite piece of sporting art.


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Fieldsports Journal  |  Volume VI Issue III  


This issue of Fieldsports Journal is guest edited by food writer Tom Parker Bowles who says his obsession with eating has kept him returning to the gun line to take home gamebirds for the table. He speaks to us from his home in London about his gluttonous tendencies, not wearing a tie on his stepfather’s Sandringham shoot and why serving Champagne at elevenses gives him the ick. This issue also sees James Percy dissect everyday items like shotgun cartridges and pick-up trucks with his usual amusing observations. We also travel to Morocco to learn how Wellington boots are made in the dessert, then we travel to Ireland to look at the river Corrib and then it’s off to Scotland for opening day on the Dee with Matt Harris. Back south and we visit the Upperwood estate in Lancashire to see how they run their 5,000-acre shoot in the Pennines. This is all before we hear Tom’s musings on modern day elevenses and discover what he’s picked as his favourite piece of sporting art.
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Full of outstanding photography and well-written editorial, Fieldsports magazine is a luxurious read that no game shooting enthusiast should be without. Fieldsports features interviews with prominent craftsmen, gamekeepers and hunters enlightening readers on their interests, providing valuable advice and commenting on how they fell in love with country sports. Fieldsports also offers a comprehensive look at the lifestyle of the country gent, including events to attend, the finest wines to taste and discussions regarding restraint when hunting.


A simply spiffing publication, Fieldsports’ forte lies firmly in game shooting, featuring an extensive focus on the importance of acquiring and understanding the principal behind guns and gundogs. If you are on the lookout for insightful reviews regarding the finest guns, superb fishing gear and excellent places to hunt, you can find all of this and more in Fieldsports magazine. With current affairs and country sports news in every issue, you will always stay-up-to date with a magazine subscription to Fieldsports.

A Fieldsports digital magazine subscription is a must for lovers of game shooting, fishing and hunting, who’ll enjoy:

  • Interviews with notable figures in the country sports world
  • Advice on what products you need to secure the perfect shot
  • Insightful news regarding hunting and fishing around the world
  • Recounts of fellow country sportsmen’s days out hunting
  • How to turn your game into delicious, mouthwatering dishes  

Je ontvangt 6 edities gedurende een periode van 1 jaar Fieldsports Journal abonnement op een tijdschrift.

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