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Jan 2020
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Winter in the Valle di Gran San Bernardo
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9 MIN READ TIME
Winter in the Valle di Gran San Bernardo
Horsetails traditionally drive away winter and allow spring to arrive
Horsetails traditionally drive away winter and allow spring to arrive
The devil with his St Bernard ‘dog’
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Other Articles in this Issue
Italia magazine
Benvenuti…
to this first issue of 2020! We send you our best wishes
MORE ITALIA!
THIS MONTH News & Views
Highest acqua alta in Venice for 50 years
ASK OUR LEGAL EXPERT…
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THIS MONTH Readers’ Photos
Send us your favourite Italian travel photos, and each month the best photo wins a bottle of Villa Sandi Il Fresco Prosecco and exclusive bottle stopper!*
THIS MONTH In Print
Giorgio Bassani, The Folio Society, £36.95 (hardback)
THIS MONTH Our Top 5 Events
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THIS MONTH Top Picks
Our regular shopping round-up has the latest Italian accessories and inspiration for home & away
VIEWPOINT
Sulmona, in the province of L’Aquila, Abruzzo, is chiefly famous for being the world capital of confetti, the dragée almonds given to wedding guests…
FREE GIFT WHEN YOU SUBSCRIBE
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NOW WE ARE SIX
The six founding fathers of what would, under the 1957 Treaty of Rome, become the European Economic Community meet in Messina, Sicily, in June 1955…
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ITALIA! HERITAGE
Eight sites form UNESCO’s Early Christian Monuments of Ravenna, once the capital of the Western Roman Empire
HOLIDAYS
Trento
This delightful and somewhat overlooked alpine town should be on your radar all year round for a perfect weekend getaway, says Valentina Nicastro
HIDDEN DEPTHS
Camilla Purdon discovers the secret world of the Venetian lagoon with a culinary cruise on board one of the region’s last historic fishing vessels
The Beauty of Italy
Celebrate the best of Italy with a whistlestop tour around some of its most iconic destinations from 1,000 Places to See Before You Die by Paula Schultz
CULTURE
A Pearl for the Baker’s Daughter
We know this woman to be Margherita Luti, but does recent analysis of her picture show that she and Raphael were married?
GAZZETTA ITALIA!
In this month’s bilingual feature, Tom Alberto Bull
VENICE FLOODS
Venice resident Camilla Purdon recounts the dramatic events of the most recent acqua alta and how you can help the lagoon city recover
FOOD & DRINK
MODERN MEDITERRANEAN
These dishes devised by chef Marc Fosh will bring the vibrant flavours of the Mediterranean right to your table
Tastes of THE LAKES
Fresh fish from the waters and other produce from the mountains are the staples of traditional cooking on the Italian lakes, as Mario Matassa explains
NOCELLARA OLIVES
With more than 500 varieties, the olive is an everyday staple in the Italian diet. We take a look at Nocellara olives this month
MEET THE PASTA grannies
Try these authentic recipes from Italian nonne (plus one nonno!) for whom pasta is a daily passion. We also talk to Vicky Bennison, who turned these the extraordinary cooks into a YouTube sensation…
ITALIAN LIQUEURS
The perfect aid to digestion or to kick off a special meal, we sample six aromatic Italian liqueurs that are the perfect match for this chilly season, or any time you like!
QUICK CONVERTER
We know that many of you may prefer to use imperial
PROPERTY
Homes in Emilia- Romagna
This contented, sophisticated region offers every geographical delight as well as some of the very best food in Italy. Rural homes in its Tuscany-bordering hills offer exceptional value for money too, says Fleur Kinson
OUR LIFE IN EMILIA-ROMAGNA
Essex-based Jim and Sally Partington own a three-bedroom
Property Showcase
Casa Celeste is the complete package, at a great price.
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Our indispensable guide to Italy’s main international airports: where they are and, most importantly, how to get from them to where you are really going…
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