TARBERT is the place to be this weekend as the town hosts its annual seafood festival.
Lots of delicious, fresh and local seafood will be available to try and Loch Fyne Langoustines, Prentice Seafoods, and Loch Fyne Seafarms will be among those with stalls. If seafood isn’t your favourite, Argyll Hog Roast will provide something different. A battle of the chefs will take place between Mike Leslie of the Coachman Hotel in Kilsyth, Tarbert’s own James Percival of Starfish along with the Stonefield Castle Hotel, the West Loch Hotel and the Islay Frigate. There’s bound to be plenty of heat in the kitchen as these two culinary hotshots compete.
Some delicious mussels were served up at last year’s festival.
25_a28seafood11