Bake & Decorate  |  February 2023
February is the month to celebrate love, and we know how to help you share the love – with cake of course!
We begin with an abundance of sumptuous chocolate-y makes that will be perfect for Valentine’s Day, including a gateau adorned with raspberries, brownies, lava cake, fondue, and using modelling chocolate for sweet little heart decoration. We don’t forget the simple chocolate cake, ideal for satisfying your favourite chocoholics!
Alongside the best biscuit, cupcake, cake and pudding recipes, you’ll find super cake decorating tutorials for you to try your hand at. To celebrate Pancake Day, Zoe Burmester has created an incredibly realistic pancake illusion cake, with ‘syrup’, ‘whipped cream’ and modelled fruit! It is a must-make for this month! Elsewhere, Emma Stewart shows how to stencil onto your cake using lustre dusts, Vicky Teather uses sugarpaste to model the cutest love bug cake toppers, and Veronica Seta helps you to improve your sugar flowers with her latest tutorial, geraniums.
If you enjoy creating the perfect bake plus the decorating too, Dani Brazier provides the recipe for a delicious pink velvet cake and she shows how to adorn the cake with a simple yet effective hand painted silhouette – taking you from the sight to the bite!
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Bake & Decorate (formerly Baking Heaven) is published by Anthem Publishing every month and was launched in 2012 as part of the Food Heaven series. Aimed towards The Great British Bake Off generation and catering for all skill levels from beginner to professional, it’s a sure way to stay inspired whilst you get to try and test out new bakes and recipes.
Each issue is jam-packed full of 112 pages of seasonal delights, with a focus on giving you the right recipes for when you actually need them. It’s time to start drooling over crumbly cheesecakes and fruity Victoria sponges in the summer and bake some delicious home comforts in the winter, such as mince pies or bread and butter puddings.
With Bake & Decorate you’ll stay up to date on all the top baking trends, from pretty in pastel macaroon recipes to glorious galaxy mirror cakes - Bake & Decorate has got you covered.
If you’re looking for a fabulous new mouthwatering recipe to try out or a quick and easy dinner-party worthy dessert, you’ll find it in your monthly digital issue of Bake & Decorate!
Here’s a mouthwatering sneak peek at what you’ll get if you treat yourself to a digital subscription of Bake & Decorate magazine:
- Themed issues to help you master your skills in every area from perfecting your puff pastries to refining your red velvet sponge
- Baking tips from the best bakers to help you create delicious bakes every time
- The baking accessories to ensure your tools help you, not hinder you
- Seasonal recipes that will tickle your fancy whether it’s spring, summer, autumn or winter
- Stay on top of baking trends from cake pops to unicorn cakes
- Step-by-step techniques to help you get the most out of each recipe
- Beautiful photography to help you know what it should look like
Sie erhalten 12 Ausgaben während eines 1-Jahres Bake & Decorate Zeitschriftenabonnement.
Hinweis: Die digitalen Ausgaben enthalten nicht die in den gedruckten Exemplaren enthaltenen Umschlagseiten oder Beilagen.
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