If you’re anything like me, your dinner table is often FULL – be it long established groups of friends or family, or new acquaintances brought together by a love of wonderful food and GOOD COMPANY. There’s something magical about preparing these feasts – the joy of knowing you’ll be making those you love HAPPY.
But what to cook? The answer is right here… This collection of MIX-AND-MATCH DISHES includes recipes for just about any occasion, each one tried and tested in the delicious. magazine kitchen. Want something you can MAKE AHEAD? We have salads, terrines, pies – and lots of puds. Something quick? How about baked eggs with crab, or almond pesto pasta with king prawns? Whether you’re cooking a casual supper or an elegant three-course feast, these recipes will TAKE THE PRESSURE OFF YOU and guarantee happy guests with clean plates.