Taste of the South Magazine Christmas Cookbook 2022 Sonderausgabe

This special edition of Taste of the South will help you make the most of each and every Christmas celebration, whether you’re responsible for the entire menu, a side, or just dessert! Deck the halls with the joyful main dishes, festive starters and sips, hearty sides, and tasty sweets that fill these pages, and you’re sure to have a memorable holiday meal. Start your Christmas feast with our Bourbon-Glazed Mushroom Toasts or a seasonal glass of Eggnog. Your guests will adore our Sorghum-Glazed Turkey or our Juniper Gin Steak, and the evening will end magnificently with a slice of Cranberry-Lemon Chess Pie or a tray of Gingerbread Cookies to-go! This year’s Christmas Cookbook will serve as your merry guide to making the most of the season’s festivities!