Veggie Magazine March 2012 Zurück Ausgabe

Get inspired by 93 veggie dishes with authentic Indian recipes (egg curry, stuffed chillies, cauliflower pickle and more). Discover three asparagus recipes, how to cook the perfect pancakes and find a week's worth of healthy dinners from macaroni vegetable cheese and Mediterranean pasta salad to polenta pizza pie and vegetable balti. Bake beetroot and chocolate cake, raspberry muffins or a peach upside-down pudding and enjoy 31 low-cost dinners (including mushroom risotto, shepherd's pie, bean burgers and spaghetti Bolognese). Plus incredible dishes from Jamie Oliver, Rose Elliot, Rachel Allen, Tim Maddams, James Martin, Nadia Sawalha and Hardeep Singh Kohli.