Cooking with Paula Deen  |  November/December 2021
Celebrate the holiday season with the latest issue of Cooking with Paula Deen as your guide to yummy, festive recipes. Paula is sharing a complete menu for a fancy Christmas feast, yummy bake-and-share breads, scrumptious cookies and cakes that guests will love, delicious ways with winter squash and pecan pie, and so much more to make the most wonderful time of the year one to remember.
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Articles in this issue
Below is a selection of articles in Cooking with Paula Deen November/December 2021.