Taste of the South | Fall Baking 2022
Autumn means that those comfort food cravings are kicking in, and this special issue of Taste of the South will be your best kitchen accessory of the season. Fall Baking is full of delicious recipes to keep your oven hot and your sweet tooth satisfied. Simple bakes like our cozy Apple Custard Cake and Sweet Potato and Marshmallow Blondies are sure-fire hits, and scrumptious treats like our Fig Pound Cake Crumb Bars and Pecan Pie Pinwheels are perfect party starters. So pick up your copy and get baking because this time of year is shaping up to be the tastiest one yet.
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Articles in this issue
Below is a selection of articles in Taste of the South Fall Baking 2022.