Veggie Magazine  |  Jan-20
With more people dabbling in the vegan lifestyle than ever before, this year, Veganuary is set to be bigger and better. As the annual campaign kicks off once again, our January issue is all about helping you on your vegan journey, with a 35-page special. We have delicious recipes from Fearne Cotton, Áine Carlin, Niki Webster and more, as well as vegan baking tips and DIY ‘dairy’ delights. Covering every aspect of the lifestyle, we also share expert-approved vegan skincare heroes, cruelty-free coats to wrap up in this winter, and our favourite vegan accessories. But that’s not all, because we also want you to have an ethical start to the new year. Inside this issue, you’ll also discover what B Corps should be on your radar, how to style your home sustainably, and the real way to embark on a January detox. We hope you enjoy reading the issue as much as we enjoyed putting it together!
read more
read less
As a subscriber you'll receive the following benefits:
• A discount off the RRP of your magazine
• Your magazine delivered to your device each month
• You'll never miss an issue
• You’re protected from price rises that may happen later in the year
You'll receive 12 issues during a 1 year Veggie Magazine magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in Veggie Magazine Jan-20.