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Digital Subscriptions >  Leisure Interest > Outdoors > Fieldsports Magazine > Fieldsports Mag Winter 2012

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Fieldsports Magazine

(0 Customer Reviews)   |     Write Review 6 issues per year Fieldsports is a glossy country sports and lifestyle bi-monthly magazine of unsurpassed quality and originality. With emphasis placed on game shooting and fishing – both in the UK and worldwide.

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Issue Cover

Fieldsports  |  Fieldsports Mag Winter 2012  


Pheasants special
With the pheasant and partridge season in full swing, there’s spectacular sport to be had across the country. We join a team of Canadian Guns for a truly unique day’s shooting – four shoots, four drives, four species of gamebird, all in one day. Meanwhile, Alex Brant visits Bodidris Hall, David Nickerson shares his expertise on the art of driving and Simon Ward advises how to bring pheasants down from the heavens.
George Digweed tackles stratospheric pheasants at Bleasdale and Chris Batha explains why it’s worth paying a little extra for quality cartridges. Looking back, Rupert Godfrey reflects on driven shooting in the 19th century when huge bags were the norm, David S. D. Jones looks at attempts to introduce pheasants to the islands off Britain and Brian Dunn visits Hall Barn, where the record pheasant bag was shot 100 years ago.
Further ashore, Peter Ryan discovers the wonder of driven shooting Down Under and Tony Ball ventures to South Africa in pursuit of doves.
Plus the Duchess of Northumberland describes her ideal shoot day, we look at a spectacular pair of guns – the result of a collaboration between Robin Brown, Simon Gudgeon and Keith Thomas – and Holland & Holland shooting instructor Steve Rawsthorne offers advice on the perfect deer rifle for the UK.
Having stored fishing rods away for the winter, Marcus Janssen finds grayling to be the perfect cure for his autumn blues, whilst Tarquin Millington-Drake experiences a Ponoi bonanza that leaves him in awe of Russian salmon.
Internationally acclaimed Raymond Blanc is in the kitchen sharing a simple but scrumptious pheasant recipe and James Goodhart advises which wines will best complement this.
As well as all this, we hear from our usual favourites including Lord James Percy, Jonny Niblett, Ben Randall and Mary Sanderson, the latter of whom looks at the humourous side of hunting. And as ever, each feature is accompanied by stunning photography, making this another unmissable issue.
Fieldsports is a glossy country sports and lifestyle bi-monthly magazine of unsurpassed quality and originality. With emphasis placed on game shooting and fishing – both in the UK and worldwide – each issue delivers an excellent editorial package of beautifully designed pages of features, news, reviews, products and comment, all accompanied by world-class photography. It is the definitive bi-monthly for the genuine country sports enthusiast.

Edited by Marcus Janssen, who's love for country pursuits and international travel have taken him to some far-flung destinations and allowed him to build up a diverse fieldsports journalism and travel writing portfolio. Regular contributors to Fieldsports magazine include Lord James Percy, Simon Ward, Chris Batha and globe-trotting fisherman, Matt Harris. It's an unbeatable line-up.
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You'll receive 6 issues during a 1 year Fieldsports magazine subscription.

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Issue Cover

Fieldsports   |   Fieldsports Mag Winter 2012   


Pheasants special
With the pheasant and partridge season in full swing, there’s spectacular sport to be had across the country. We join a team of Canadian Guns for a truly unique day’s shooting – four shoots, four drives, four species of gamebird, all in one day. Meanwhile, Alex Brant visits Bodidris Hall, David Nickerson shares his expertise on the art of driving and Simon Ward advises how to bring pheasants down from the heavens.
George Digweed tackles stratospheric pheasants at Bleasdale and Chris Batha explains why it’s worth paying a little extra for quality cartridges. Looking back, Rupert Godfrey reflects on driven shooting in the 19th century when huge bags were the norm, David S. D. Jones looks at attempts to introduce pheasants to the islands off Britain and Brian Dunn visits Hall Barn, where the record pheasant bag was shot 100 years ago.
Further ashore, Peter Ryan discovers the wonder of driven shooting Down Under and Tony Ball ventures to South Africa in pursuit of doves.
Plus the Duchess of Northumberland describes her ideal shoot day, we look at a spectacular pair of guns – the result of a collaboration between Robin Brown, Simon Gudgeon and Keith Thomas – and Holland & Holland shooting instructor Steve Rawsthorne offers advice on the perfect deer rifle for the UK.
Having stored fishing rods away for the winter, Marcus Janssen finds grayling to be the perfect cure for his autumn blues, whilst Tarquin Millington-Drake experiences a Ponoi bonanza that leaves him in awe of Russian salmon.
Internationally acclaimed Raymond Blanc is in the kitchen sharing a simple but scrumptious pheasant recipe and James Goodhart advises which wines will best complement this.
As well as all this, we hear from our usual favourites including Lord James Percy, Jonny Niblett, Ben Randall and Mary Sanderson, the latter of whom looks at the humourous side of hunting. And as ever, each feature is accompanied by stunning photography, making this another unmissable issue.
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your door each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year
  Money-back guarantee

You'll receive 6 issues during a 1 year Fieldsports magazine print subscription.
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