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THE MISSION TO FEED THE NATION

WORDS: EMMA SLATTERY WILLIAMS

In order to keep every soldier’s stomach full and ensure those at home didn’t go hungry during World War II, the British government introduced a system of rationing, overseen by the Ministry of Food.

THE BLACK (AND GREY) MARKET

Lord Woolton, Minister of Food – who would soon have a hearty pie named after him – serves young diners at a mobile field kitchen
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BBC History Revealed Magazine
Christmas 2020
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Altri articoli in questo numero


In This Issue
WELCOME CHRISTMAS 2020
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EVERYTHING YOU WANTED TO KNOW ABOUT THE HOME FRONT
Daniel Todman answers key questions about life in Britain q during World War II
10 TIPS FOR SURVIVING ON THE HOME FRONT
With food on ration, resources in high demand and the minutiae of everyday life under threat, what did Britons do to stay healthy and sane?
WOMEN AT WAR
With many of Britain’s men away fighting, women on the home front had to take charge
EVACUATION
As the clouds of war gathered over Britain, parents faced an agonising choice
MAKE DO AND MEND
Rationing affected clothing as well as food – but the British public soon came up with nifty ideas to stay stylish
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As the bombs rained down on Britain, the season of goodwill still went on, albeit very differently
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From blackouts to blitzed homes, WWII presented a host of opportunities for the criminally inclined. Here are ten examples of dodgy dealings and violent deeds that flourished on the home front
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