Chef Nick Benninger, owner of Ft Sp rrow Group, prep res pl te for the Tween Foodies progr mt Kitchener Public Libr ry.
NICK BENNINGER: JESSICA REDIKER
WHEN THE COVID-19 PANDEMIC shuttered libraries across Canada, librarians had to find new ways to engage with – and stay connected to – their patrons and readers. While many libraries expanded their online content, hosted virtual book clubs, and offered curbside pickup, some intrepid librarians saw an opportunity to engage their audience by turning to social media and one of its fastest-growing platforms.
Leggete l'articolo completo e molti altri in questo numero di
Quill & Quire
Opzioni di acquisto di seguito
Se il problema è vostro,
Accesso per leggere subito l'articolo completo.
Singolo numero digitale
March 2022