DEVILLED EGGS
By Sarah Asch
RECIPE

Learn a quick and easy way to make devilled eggs.
Ingredients
1 6 eggs
2 ¼ cup mayonnaise
3 1 tsp mustard (Dijon, for example)
4 Paprika
5 Spring onion
6 Relish (optional)
Steps
1. Boil the eggs until they’re hardboiled.
2. Try to remove the shells without breaking up the eggs.