Shopping Cart -

Your cart is currently empty.
Upgrade to today
for only an extra Cxx.xx

You get:

plus This issue of xxxxxxxxxxx.
plus Instant access to the latest issue of 340+ of our top selling titles.
plus Unlimited access to 30000+ back issues
plus No contract or commitment. If you decide that PocketmagsPlus is not for you, you can cancel your monthly subscription online at any time. Auto-renews at £9.99 per month, unless cancelled.
Upgrade for 99p
Then just £9.99 / month. Cancel anytime.
Learn more
Pocketmags Digital Magazines
GB
Pocketmags Digital Magazines
   You are currently viewing the United Kingdom version of the site.
Would you like to switch to your local site?
Read anywhere Read anywhere
Ways to pay Pocketmags Payment Types
Trusted site
At Pocketmags you get
Secure Billing
Great Offers
Web & App Reader
Gifting Options
Loyalty Points

Northern reflections

Chef Derek Dammann and food journalist Chris Johns share insights into their debut cookbook, showcasing Canadian cuisine

Q & A

IF YOU ASK a group of culinary professionals to define “Canadian food,” chances are you’ll get as many different responses as there are national lakes. One thing that most will agree on, however, is that Canada’s domestic cuisine has grown up and come into its own. In 2014, Derek Dammann, owner and chef at Montreal’s DNA and Maison Publique restaurants, and food writer Chris Johns set out across the country with photographer Farah Khan to uncover the best regional recipes and culinary ideas. The result is the comprehensive and stunning True North: Canadian Cooking from Coast to Coast (HarperCollins). If the lively storytelling and recipes aren’t enough, the book includes a foreword from celebrity chef Jamie Oliver – who originally provided Dammann with the financial backing to open Maison Publique – praising the book for its dedication to produce, provenance, and farming.

READ MORE
Purchase options below
Find the complete article and many more in this issue of Quill & Quire - DECEMBER 2016
If you own the issue, Login to read the full article now.
Single Digital Issue
DECEMBER 2016
£2.99
This issue and other back issues are not included in a new Quill & Quire subscription. Subscriptions include the latest regular issue and new issues released during your subscription.
Annual Digital Subscription
Only £ 5.00 per issue
SAVE
17%
£49.99

View Issues

About Quill & Quire

Books of the year: Q&Q editors pick the most notable titles and moments of 2016; Is Canadian gay lit too conservative?