TeaTime  |  March/April 2022
Welcome springtime with afternoon-tea menus that celebrate Easter, a love of lemons, and an eclectic mix of teaware. Explore New York City with tea in mind—tearooms, museum exhibits, and a vintage china upcycler. Read about businesses that deliver scones to your home and learn about the true meaning of “high tea.”
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Articles in this issue
Below is a selection of articles in TeaTime March/April 2022.