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BBC Easy Cook Magazine 62 Back Issue

English 17 Reviews   •  English   •   Family & Home (Food & Cooking) Only $5.99
As ever, our main focus is on quick and easy recipes for busy days, and our 20 Quick Weeknight Meals section gives you a whole month of delicious ideas. We want you to make the most of what you pop in your shopping trolley so we have some imaginative ways to use everything from green beans to tinned salmon. Plus our Italian meal for 6 not only comes in at £2 per person but also includes a few cheats to speed things up so you don’t spend all evening in the kitchen. And get baking with Paul Hollywood who shows you how to make an impressive berry layer cake and lovely gluten-free bread.
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BBC Easy Cook Magazine

62 As ever, our main focus is on quick and easy recipes for busy days, and our 20 Quick Weeknight Meals section gives you a whole month of delicious ideas. We want you to make the most of what you pop in your shopping trolley so we have some imaginative ways to use everything from green beans to tinned salmon. Plus our Italian meal for 6 not only comes in at £2 per person but also includes a few cheats to speed things up so you don’t spend all evening in the kitchen. And get baking with Paul Hollywood who shows you how to make an impressive berry layer cake and lovely gluten-free bread.


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BBC Easy Cook Magazine  |  62  


As ever, our main focus is on quick and easy recipes for busy days, and our 20 Quick Weeknight Meals section gives you a whole month of delicious ideas. We want you to make the most of what you pop in your shopping trolley so we have some imaginative ways to use everything from green beans to tinned salmon. Plus our Italian meal for 6 not only comes in at £2 per person but also includes a few cheats to speed things up so you don’t spend all evening in the kitchen. And get baking with Paul Hollywood who shows you how to make an impressive berry layer cake and lovely gluten-free bread.
read more read less
BBC Easy Cook is designed to appeal to people who want to get good, healthy food on the table every night but quickly and without any fuss. In every issue and on every page Easy Cook shows readers how it is possible to cook from scratch using fresh ingredients – without spending hours in the kitchen. We always use clear, straight-forward, easy to understand language in our recipes so that having a copy of Easy Cook to hand while cooking is like having a good friend with you in the kitchen.

The magazine is divided into five distinct sections: Speedy Meals, Easy Entertaining, Get Baking, TV Cooks, and Easy Cook Cookery School

SPEEDY MEALS is where you’ll find a whole range of quick and easy recipes, all ready and on the table in 30 minutes or less.

EASY ENTERTAINING is the section to turn to when you’re having friends over for a meal or cooking Sunday lunch for the family. The recipes are still quick to prepare, thanks to our time-saving tricks and clever shortcuts, but they look really impressive and taste wonderful.

GET BAKING is where we show you how to get perfect results every time with our straightforward, delicious recipes for sweet and savoury bakes. There are everyday ideas - perfect for lunchboxes, for example - and special occasion treats too.

TV COOKS - here we bring you the very best ideas from the BBC’s talented TV cooks, with recipes chosen because they’re easy to make and because they offer you the chance to try out ingredients or flavour combinations you might not have used before.

EASY COOK COOKERY SCHOOL - Each month you can learn a new technique or skill, designed to speed up your cooking and help you make the most of the time you spend in the kitchen. The step-by-step instructions are clearly photographed so they’re easy to follow

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BBC Easy Cook Magazine

Its made cooking fun and easy for not a very experienced cook or baker. Reviewed Wednesday, 28 October 2020
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