The 7 recipes you need this summer
The mention of a herb-encrusted side of salmon or warm, melty-cheesy quiche conjures up thoughts of leisurely feasts in the garden - a long lunch or perhaps a candlelit table on a balmy evening. For me, summer entertaining is about ease but with maximum enjoyment, and the joy of the recipes featured here is that they can be prepared in advance and served without any stress. All you need to add are a bowl of buttery mint-laced new potatoes and a green salad. Here’s to friends and family reunited - I hope. JEN BEDLOE, FOOD EDITOR