Food To Love | September 2018
FAMILY FAVOURITES
This issue we're showing you how to master the classics and embracing the deliciousness of the final summer fruit and vegetables. It’s the month where we’re not quite ready to wave goodbye to summer, with all its colourful and fresh food. So this issue is an ode to the last of the summer delights. We proudly saying that it’s OK to eat fresh and light food, but with the assurance that it’ll be filling and substantial. Why not dip your toe into the wholesome food that autumn brings, as we bring you feasts from afar. Once you’ve mastered the Pad Thai on p78, you’ll not want to cook anything else, when people come to call... And with the kids being back at school, make their weekends and after‑school meals something to smile about with the fancy food. But be warned, the Veggie hash brown heart puffs may not make it to their mouths as you’ll love them just that little bit too much!
So enjoy the last of the evening sun with our new batch of family favourites.
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Articles in this issue
Below is a selection of articles in Food To Love September 2018.