Taste of the South  |  Southern Baking 2019
Break out your mixing bowls and ready your favorite wooden spoons because this special issue of Taste of the South has more than 90 irresistible reasons to get baking. Round out the dinner menu with savory favorites like flaky Black Pepper Buttermilk Biscuits and crispy Fresh Corn Cornbread or show off your sweeter side with an ultra-moist Banana Pudding Poke Cake and delightfully spiced Carrot Cake Sandwich Cookies. No matter the craving, grab your copy of Southern Baking today and get busy.
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Articles in this issue
Below is a selection of articles in Taste of the South Southern Baking 2019.