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Plant based News

Rounding up the latest plant-based food, health and product news

Product of the month

Pregnancy Complex – a specially formulated combination of 27 essential nutrients for mother and baby. Includes 400mg of folic acid and researched levels of iron, iodine calcium and vitamin D. Contains 100 per cent active ingredients to support a healthy pregnancy and no binders or fillers. Suitable after birth when breastfeeding.

From £15.95, viridian-nutrition.com

Nestlé announce vegan KitKat

Following rumours on social media, chocolate giant Nestle (nestle.co.uk) has confirmed its plans to release KitKat V, a brand new vegan chocolate bar. The company says that it will feature crisp wafer fingers covered with smooth chocolate blended with plant-based ingredients.

Louise Barrett, Head of the Nestle Confectionery Product Technology Centre in York, said: “Taste was a priority when developing the plant-based chocolate for our new vegan KitKat. We used our expertise in ingredients, together with a test and learn approach, to create a delicious vegan choice for KitKat fans.” The company is yet to confirm exactly when the new bar will be launched, except to say that it will hit stores later this year.

Vegan Life Magazine launches podcast

The award-winning magazine Vegan Life (veganlifemag.com) has launched a brand new podcast, billed as perfect for anyone who enjoys playing with their food. Hosted by comedian, Vegan Life columnist and all-round foodie, Jake Yapp, each episode will feature the very best vegan chefs, bakers and food gurus out there. The first episode, called Go Suck on a Kale Leaf, focused on cake, with bakers Gretchen Price, Kate Emmett and Katie White joining Jake to share top tips and trade secrets.

With subsequent episodes discussing everything from fine dining to frugal cooking, the podcast is light-hearted and engaging, and it’s not just for vegans! It’s for anyone who is experimenting with plant-based living, or looking for a little inspiration in the kitchen. It’s already taking the podcast charts by storm; listen on Spotify, Apple, Amazon and Google Podcasts.

April events

Please check up-to-date info before travelling for in-person events, as evolving guidelines means details are subject to change

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April 2021
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Other Articles in this Issue


In This Issue
Hello,
Can you feel the hope in the air? Not only is the sun
Features
Ask the expert
Rupinder Dhanjal, Nutrition Advisor at Viridian Nutrition
Foodie Must-Haves
The tastiest products on shelves
Lifestyle Best Buys
What we’re loving this month
Six ideas for April
Enjoy a cuppa, bathe in a forest and celebrate Shakespeare
Falafel recipe
Makes: around 20
Easter gifts
Discover some of our favourite vegan Easter treats
WIN a CBD Wellness Hamper from Our Remedy
Our Remedy are the first and only UK brand offering
Dr Greger – How to Lower your Sodium-to-Potassium Ratio
Dr. Greger on how to improve artery function
NUTRITIONIST’S NOTEBOOK: Nutritional Yeast
Nutritional yeast – also known as nooch – is a vegan
Iron - why plants are best
Dr Justine Butler on getting all the iron you need on a vegan diet
WIN a luxury vegan wine and food hamper from GoodEarth
Giveaway worth £200!
Ten minutes with…Hannah Sunderani
We catch up with Toronto-based food blogger Hannah
Easter Ideas
Easter Ideas
Our Easter celebrations include everything from eggs and sweet treats to ideas for a celebration meal
Nourishing Bowls
Nourishing Bowls
These bowls are a great way to ensure a nutritionally well-rounded meal; protein, grains and plenty of veg!
Breakfast and Brunch
Breakfast & Brunch
Start your day right with our choice of the best breakfast and brunch recipes – everything from granola and smoothies to pancakes and shakshuka
Celebrating Chocolate
Celebrating Chocolate
Our obsession with chocolate shows no signs of abating
Sharing Food
Sharing Food
The best meals are the ones we share with the people we love! Try our ideas for sharing food over the next few pages
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