Vegan glossary
A useful guide to some additives and E numbers*
*Please note – this is not an exhaustive list
Vegetable glycerine VEGAN
When used in foods, vegetable glycerine adds sweetness and moisture and helps to bind ingredients. While it has some side effects for some people (which can include headaches and diarrhoea) it is generally considered safe to consume. This vegetable version is derived from plant-based oils, but there is also an animal-derived form, so always check labelling.
Isinglass VEGAN
This collagen is most often used in the clarification or ‘fining’ of some beer and wine – a process which makes the liquid clearer. It is derived from the swim bladders of fish. A number of breweries have dropped isinglass from their manufacturing process, so it is becoming easier to find beers that are suitable for vegans, but checking the company’s website for information is always advisable.