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CARBOHYDRATES: where do we stand today?

Carbs have got a bad rep. From the success of the Atkins diet to the ‘no carbs before Marbs’ culture of the mid-noughties, for many people, carbs are labelled in blanket terms as ‘bad’. And while there is some scientific evidence against certain types of carbs, their negative rep is, in part, down to misinformation.

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Edição digital única OctNov 18
 
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